Thirty-three floors above the rest of the city, The Bay Tower offers an extraordinary experience for all who enter this remarkable venue. Whether you come for after-work drinks, dinner, a business meeting or special celebration, all are handled with attention to detail to make your encounter memorable. Executive Chef Paul Diogenes’ cuisine is inspired by the flavors of other cultures. His innovative menus use seasonal ingredients, featuring New England favorites with global accents. The Bay Tower offers fabulous food, breathtaking views of Boston Harbor and a nightly musical ensemble of solo pianists and swing with a mingling of jazz and R&B.